September 27, 2018 12:00 am
Published by gcsaatv
Superintendent Chris Andrejicka tells us how the Essex Golf & Country Club recovered from the polar vortex in the winter of 2013 and why they chose to regrass with Tee-2-Green's Pure Distinction on their greens and Pureformance on their collars and approaches.
June 5, 2018 12:00 am
Published by gcsaatv
Eric McPherson, CGCS, tells us about dealing with the changing seasons at Omaha Country Club and why Penn A1/A4 bentgrass is great for the climate in Omaha, NE.
May 17, 2018 12:00 am
Published by gcsaatv
Glenn Denney, CGCS, tells us about growing back The Outlaw at Alto Lakes, which laid dormant for 9 months and why Penn A1/A4 works well with the changing heat in Alto, NM.
April 24, 2018 12:00 am
Published by gcsaatv
Superintendent Greg Aljoe tells us about the Oviinbyrd Golf Club, which is built on precambrian shield in Ontario, Canada and why they chose to use Tee-2-Green's Penn A-4 during their grow in.
April 12, 2018 12:00 am
Published by gcsaatv
Superintendent, Dan Dingman, tells us about the greens expansion project at the Birmingham Country Club in Birmingham, MI and why they chose to use Pure Distinction on the greens and Pure Select on the tees and fairways.
March 23, 2018 12:00 am
Published by gcsaatv
Golf course superintendent, John Temme, tells us why he uses A-1/A-4 on his greens at Wakonda Club in Des Moines, IA and how it holds up in the heat.
March 23, 2018 12:00 am
Published by gcsaatv
Golf Course Superintendent, Colin Young, tells us how Lebovic Golf Club is environmentally sustainable in Aurora, ON and why they chose bentgrass during their grow-in.
March 23, 2018 12:00 am
Published by gcsaatv
Director of Agronomy, David Hardesty, tells us about the grow-in at The Club at Chatham Hills in Westfield, IN and why they chose Pure Distinction.
March 23, 2018 12:00 am
Published by gcsaatv
GCSAA TV Live - Tee-2-Green
March 23, 2018 12:00 am
Published by gcsaatv
Head Golf Course Superintendent, Barry Graham, tells us about re-doing the greens at Wildcat Cliffs Country Club in Highlands, NC and why they chose to use Penn A-1 greens.