Spring Lake Country Club is steeped in history and is supplied its water from a natural spring fed from Lake Superior. Golf course superintendent Tad Miller and retired golf course superintendent Oscar Miles talk about making the switch from poa annua to Pure Distinction by Tee-2-Green on the fairways.
Jeremy Wharton of J.W. and Associates describes the steps and procedures in properly maintaining a golf course maintenance facility.
Chava McKeel discusses advocacy and the grass roots initiative within GCSAA. She talks about how they are working to pair one GCSAA representative with one member of congress, to talk about issues golf course superintendents face.
Jeremy Wharton of J.W. & Associates talks about how to properly maintain your wash pad area safely.
Tim Hiers, CGCS gives us quick tips that will help save money and reduce waste in and around the golf course.
Mischia Wright discusses how the EIFG originated and how it has transformed through the years to what it is today.
Steve Randall talks about field staff communication and chapter outreach in this interview with the GCSAA administration.
Superintendents discuss how having a mentor in this industry have helped them build lasting relationships and advance in their careers. Mentoring in the golf course industry is like no other.
