Director of Agronomy, Brad Boyd, talks about the renovation that took place in 2010, maintaining world renown playing conditions and increasing the awareness of the game of golf in Central America.
Dan Dinelli, CGCS at North Shore Country Club shows us the detailed process behind biochar, charcoal that is used for agricultural purposes. It it created using a pyrolysis process, heating biomass in a low oxygen environment. To Dan, the benefits are endless.
As turf grasses continue to evolve, it's time to rethink the value that Fine Fescues bring to golf courses in the U.S. and around the world. Director of Agronomy, Eric Johnson, tells us the benefits of having an all fine fescue turf at Chambers Bay in Washington.
Mark Kuhns, CGCS, talks about preparing for the PGA Championship for the second time in 2016. The course has high standards, that set them up to have a successful run in 2016.
For over 12 years, the Wee One Foundation has been helping out superintendents and their families that are in need. Many close with the foundation, share the mission and their stories with us.
Ryan and Rose Pelletier are brother and sister, who took over their father's golf course after he passed away. Their goal is to help out anyone interested in the game of golf and make them feel comfortable at their course in Fishhook, Alaska.
For Director: Rory Van Poucke, Class A, Apache Sun Golf Course, San Tan Valley, AZ
Golf course superintendent Bryan Bergner discusses with GCSAA TV how he created and maintains a honey bee habitat on his course at Westmoor Country Club.
Dr. Duich mentored countless individuals during and after his time at Penn State University. People today are still mentored through the legacy he left behind. Syngenta is proud to support individuals like Dr. Duich. To learn more about Syngenta, click here
