Stretching Every Dollar at Greensboro Country Club
September 7, 2023 7:39 amMartin McMillen, the superintendent at Greensboro Country Club, tells us how he manages his course on a tight budget, offering... View Article
Martin McMillen, the superintendent at Greensboro Country Club, tells us how he manages his course on a tight budget, offering... View Article
Jeff Corcoran, Manager of Golf Courses & Grounds at Oak Hill Country Club in Rochester, NY, talks about the importance... View Article
Darren Davis, CGCS, talks about the business side of being a golf course superintendent and the importance of keeping an... View Article
Armen Suny, a Search Executive at Kopplin, Kuebler & Wallace, and John Cunningham, General Manager at Aronimink Golf Club, talk... View Article
Superintendent Matthew Stout tells us about LuLu Country Club and some of the work they’re doing to the course, including... View Article
Peter Wendt, CGCS, gives us a look at Congressional Country Club's busy schedule in the years ahead, which includes hosting major tournaments and a renovation. He also shares how BASF plays a part in keeping the course championship ready.
Superintendent Michael McCormick tells us about the redesign at The Apawamis Club, which includes reshaping bunkers and increasing green surface area and shares how BASF plays a role in their plant protective program at the course.
Zach Reineking of Erin Hills Golf Course discusses making an agronomical plan with BASF to help present championship conditions.
Presenting championship conditions at Liberty National Golf Club: Golf course superintendent Greg James talks about preparing for the Presidents Cup and how BASF has helped.